Dandelion flower syrup with vitamin C, 100 ml capacity
The syrup contains dandelion flower extract and vitamin C. Dandelion flower is a natural wealth for the body and is recommended especially in the autumn and winter. Vitamin C helps in the proper functioning of the immune system and contributes to reducing feelings of fatigue and tiredness.
Ingredients
sugar, water, dandelion flower extract- 10%, vitamin C- 0.08%, acidity regulator - citric acid,natural orange flavor.
The content of dandelion flower extract per the recommended daily serving of the syrup (i.e. 3 teaspoons) is 1.95 g. A daily serving of the syrup contains 16 mg of vitamin C, which is 20% of the reference intake value.
Pasteurized product.
Directions for use
Use after dilution with a small amount of water or without dilution. It is recommended to take 1 teaspoon (5 ml) 3 times a day.
Do not exceed the recommended daily serving.
Dietary supplements should not be used as a substitute for a varied diet.
Shake before use.