Herbal and fruit tea,
flavored
Ingredients:
Ginger 32%, rooibos - red bush leaves (Aspalathus linearis), orange peel 10%, lemongrass, roasted chicory root, apple fruit, anise fruit, cinnamon 4%, aromas, spearmint mint, cloves 2%, licorice root
A method of preparing:
Put 1 teabag in a cup, pour boiling water (200 ml), cover the cup.
For a deep, distinct taste and aroma of the tea, it should be brewed for 5-8 minutes.