Application
Joints, ligaments and tendons are exposed to enormous strains every day. Aging of the body, sedentary work, overweight, excessive load (sports, hard work) additionally have a negative effect on the work of the joints. In turn, moderate, regular exercise and a healthy diet have a positive effect on joint function and quality of life at all ages.
Action
Articular cartilage is made up of a network of collagen fibers and other substances resistant to the enormous loads that occur during movement. When the joints are overloaded and the body ages, the synthesis of some joint building components is reduced, which affects the functioning of the articular cartilage and the production of synovial fluid. The right amount of synovial fluid ensures proper "lubrication" of the joints, which is conducive to a normal, active lifestyle.
Glucosamine and chondroitin are amino sugars - the building blocks of cartilage tissue - included in the articular cartilage, ligaments and synovial fluid. Glucosamine is very well absorbed in the gastrointestinal tract and further actively bound by the cartilage tissue. The main places of its accumulation in the body are: knee, elbow and hip joints as well as intervertebral cartilages.
Ginger supports the work of the joints and has an antioxidant effect and supports the immune system.
Vitamin C enables the proper production of collagen, e.g. in cartilage tissue.
Manganese and selenium protect tissues against free radicals. Additionally, manganese is a micronutrient necessary to maintain the proper bone structure.
Joints, ligaments and tendons are exposed to enormous strains every day. Aging of the body, sedentary work, overweight, excessive load (sports, hard work) additionally have a negative effect on the work of the joints. In turn, moderate, regular exercise and a healthy diet have a positive effect on joint function and quality of life at all ages.
Action
Articular cartilage is made up of a network of collagen fibers and other substances resistant to the enormous loads that occur during movement. When the joints are overloaded and the body ages, the synthesis of some joint building components is reduced, which affects the functioning of the articular cartilage and the production of synovial fluid. The right amount of synovial fluid ensures proper "lubrication" of the joints, which is conducive to a normal, active lifestyle.
Glucosamine and chondroitin are amino sugars - the building blocks of cartilage tissue - included in the articular cartilage, ligaments and synovial fluid. Glucosamine is very well absorbed in the gastrointestinal tract and further actively bound by the cartilage tissue. The main places of its accumulation in the body are: knee, elbow and hip joints as well as intervertebral cartilages.
Ginger supports the work of the joints and has an antioxidant effect and supports the immune system.
Vitamin C enables the proper production of collagen, e.g. in cartilage tissue.
Manganese and selenium protect tissues against free radicals. Additionally, manganese is a micronutrient necessary to maintain the proper bone structure.